Party Planner

466 S. Rand Rd Lake Zurich, IL 60047

   Phone : 847-438-8001    Fax : 847-438-8025  

Check our website:  www.dj-bistro.com       

Planning a surprise Birthday Party?

Looking for a private room to host

a seminar, Cocktail party,

Neighborhood “Gourmet” dinner,

Rehearsal dinner, even a Wedding?

Let us help you thru the process.

·         Special set menu for lunch & Dinner

·         Customized menu

·         Audio video equipment

           Etc…

About our “Provence Room”

·         Sits up to 55 guests

·         Video screen (wall mounted)

·         Own audio system with microphone

·         Personalized sitting arrangement

And more….

       Dear Customer,

We appreciate your interest in hosting your up-coming party in our Bistro; please find herein the detail of the 4 different menus to choose from.

 Please be aware that once you’ve selected the menu, it will be printed on attractive paper and you guests get to pick once seated.

 Also, be aware that the prices do not cover beverage, wine, liquor, tax and gratuity. 

      If you wish to reserve our private room, (white linen and fresh flowers), there is a $ 100 fee at dinnertime for groups under 30 people (no fee if over 30 unless it is for conducting business).

      The maximum number of people for a sit down function in our Private Room is 55 guests.

·         to add a 4^th course (soup or salad) to any of these menus, add $ 4.50 to price.

·         If you wish to interchange items from different menus, it is ok!  We will price the “revised” menu for you.

    FYI: tax is 7%, service is $ 125 minimum or 18%, which ever is higher.

           Always at your disposal to help you, 

                          Stephane, Dominique or Jacqueline

Hors d’ Oeuvres with Cocktails ?

    Thèse selections are available on trays served butler style

during cocktail before dinner.

Chicken Satay

  Duck Satay

  Mini Smoked Salmon Sandwich

  Tuna Tartar wrapped w/ Smoked Salmon

  Crab Cake

  Shrimp Cocktail

  Smoked Salmon on Belgian Endive

  Crab & Shrimp au Gratin on Brioche toast

  Duck Liver Mousse

  Escargot in Fillo Purse

  Merguez en Croute

  Cold Cured Foie Gras

  Asian Beef

  Ahi Tuna Poke

  Baked Brie in Fillo

  Shrimp Tostada on Taco Shell

  Canadian Shrimp cocktail on Yukon potato

  Crab Sushi topped with Ahi Tuna

  Home made Pâtés & Galantine of Duck

********

  Trays of French Cheeses and Home made Pâtés    $ 6.50 per pers.

  Tray of French Cheeses and Fresh Fruits          $ 6.00 per pers.

  Assorted Sashimi Plate                        $ 7.50 per pers.

  Tray of Chicken Fingers                       $ 5.50 per pers.